{"product_id":"dried-chanterelles","title":"Dried Wild Fungi - Scottish Chanterelles 30g","description":"\u003cp\u003e\u003cem\u003e(Cantharellus cibarius)\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eaka: Girolle, Golden Chanterelle, Pfifferling\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSeasonally foraged for us in the wilds \u0026amp; highly prized for their rich aromatic depth, notes of apricot, and a subtle peppery finish. They’ll help elevate your cooking to restaurant quality levels from risottos, pastas and sauces to fancy starters \u0026amp; even sourdough toast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRehydrate\u003c\/strong\u003e: Soak in room temp water for around 30 mins. Discard any grit or debris that collects in the bowl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% dried wild Chanterelle mushroom (\u003cem\u003eCantharellus cibarius\u003c\/em\u003e).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy advice\u003c\/strong\u003e: Packed in premises that handle celery, cereals containing gluten (such as wheat, rye, barley, \u0026amp; oats), mustard, peanuts, sesame, soybeans, tree nuts, crustaceans \u0026amp; molluscs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e: Reseal after opening or decant into an airtight container. Store in a cool, dark, dry place.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: varies throughout season, but always from UK or EU, never further afield.\u003c\/p\u003e","brand":"falfungi","offers":[{"title":"Default Title","offer_id":51925052031307,"sku":"DRIED-CH-40","price":10.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/3937\/7227\/files\/Falfungi_Chant-2_portrait_4x5_229a5d95-dd5b-4af4-af67-2d8b53b498c2.jpg?v=1791366976","url":"https:\/\/www.falfungi.com\/products\/dried-chanterelles","provider":"falfungi","version":"1.0","type":"link"}